Ibikomoka ku bimera

Imbuto z'icunga zitarakura

● Aurantii Fructus Immaturus Extract ikomoka ku cyatsi gakondo cy’Abashinwa cyitwa Zhi Shi (imbuto z’icunga zisharira zitarakura), zitunganyijwe binyuze mu gukuramo CO₂ igezweho cyangwa gusukura alcoholic. Igice cyayo cy’ingenzi, synephrine—alkaloid karemano—igaragaza ingaruka zo kongera imikorere y’umubiri nk’iya ephedrine ariko ifite umutekano uhebuje. Ikoreshwa cyane mu buzima bw’igogora no kugabanya ibiro, ikubiyemo igitekerezo cya "uburyo ibiryo bifitanye isano n’imiti."

Izina ry'igicuruzwa: Imbuto z'umuhondo zitakuze

Izina ry'Ikilatini: Ikinyabutabire cy'umunyu L.

Ibikoresho bikora: Synephrine, Hesperidin, Naringin, nibindi

Ishusho: Ifu nziza y'umukara n'umuhondo

Twandikire

ibisobanuro birambuye ku bicuruzwa

ibisobanuro by'igicuruzwa

ibisobanuro1

ibisobanuro2

Amakuru y'ibanze

Izina ry'igicuruzwa: Imbuto z'umuhondo zitakuze

Izina ry'Ikilatini:Ikinyabutabire cy'umunyu L.

Ibikoresho bikora: Synephrine, Hesperidin, Naringin, nibindi

Ishusho: Ifu nziza y'umukara n'umuhondo

Ibisobanuro: Ibikubiye muri Synephrine 5%-98% (bishobora guhindurwa)

Ibisobanuro

Ibikoresho	Igisanzwe
Sinefrine y'umuceri [94-07-5]	5%-98% na HPLC
Hesperidin [520-26-3]	90%, 92%, 95% na HPLC
Methyl hesperidin [11013-97-1]	94% kuri UV
Hesperetin [520-33-2]	98% kuri HPLC
Hesperidin methylchalcone [24292-52-2]	98% kuri UV
Diosmine [520-27-4]	EP 11.0
Hydrosmine [115960-14-0]	85% kuri HPLC
Naringin [10236-47-2]	98% kuri HPLC
Naringenin [480-41-1]	98% kuri HPLC
Urusobe rw'ibimera bya Citrus Bioflavonoids	35%, 50%, 90%, 98% na UV

Ibyiza n'Ibiranga Ibicuruzwa

urutonde_10-7 — Ubwiza Buhanitse

Gukuramo imiti mu buryo bugezweho bituma Synephrine iba ≥98% kugira ngo ikore neza cyane.

Ibyiza by'ingenzi

Uburyo bworoshye bwo kugenda mu gifu

Ikora ku buryo bugaragara, ikora ku buryo α/β-adrenergic receptors irushaho kunoza peristalsis

Ikoreshwa mu buvuzi mu kuvura indwara yo kubura imikorere, kubyimba inda, no kurwara kwa sileus nyuma yo kubagwa.

Kugenzura ihinduka ry'imikorere y'umubiri

Synephrine yongera igipimo cy'imikorere y'umubiri (BMR) ku kigero cya 3-7%, bifasha mu gushwanyagurika kw'ibinure

Iyo bivanze na kafeyine, ikoreshwa ry'ingufu mu myitozo ngororamubiri rizamukaho 12% (J Int Soc Sports Nutr. 2021)

Kurinda umutima n'imitsi

Hesperidin igaragaza imikorere ya antioxydant isa na Vitamine C, yongera uburyo amaraso atembera neza mu mubiri

Guhindura umuvuduko w'amaraso mu cyerekezo gibiri (byongera imiterere y'umuvuduko ukabije w'amaraso)

Urwanya mikorobe n'ububyimbirwe

Ibuza Staphylococcus aureus ifite agace ka 14.3mm gakingira (icyiciro cya 50%)

Porogaramu Icyatsi kinini cyane

1.Inyongeramusaruro ku mirire: Udupira, ibinini, ifu.

2. Ibinyobwa bikora neza: Icyayi, ibinyobwa bitanga imbaraga.

3. Ibikoresho byo kwisiga: Seramu zirwanya okisidasiyo, udupfukamunwa, imiti irinda izuba.

4. Imiti n'Ubushakashatsi: Inkunga yo gucunga isukari mu maraso/amavuta

Igipimo gisabwa

● Inyongeramusaruro ku biribwa: ≤20mg synephrine/umunsi (Igipimo cya NHSC cyo mu Bushinwa)

● Ibikoresho byo mu bwoko bwa "topical": 0.5-2% by'ubwinshi

Amabwiriza yo Kwirinda

※ Kwitondera abarwayi ba hyperthyroidism

※ Irinde gukoresha hamwe n'imiti igabanya ubukana bwa MAO

Nyoherereza ubutumwa kuri imeri hanyuma uzabona byinshi wifuza.

Urugero nk'igicuruzwa cy'igiciro, ibisobanuro, amasezerano y'akazi, MSDS, imbonerahamwe y'ibikorwa, ibisobanuro by'ibipaki, igihe cyo kohereza, igihe cyo kwishyura, serivisi nyuma yo kugurisha n'ibindi.

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